Saison Article
I recently wrote an article on the saison, the WBB club brew for this year: http://www.spectatortribune.com/article/tis-the-saison/
There’s some tips and other ingredient ideas you could add to your saison to make it truly yours. I am looking forward to trying the different variations in April.
My challenge still stands that if any WBB gets a higher score than me during the Spring homebrew competitions for their saison, they will get their entry fee refunded for the French and Belgian style.
Mark