Pro/Am, Creative Competition, January Meeting, and other Updates

Hey brewers!

We have some big updates, most of which were shared at the last meeting.  There’s a lot of information here, so please read everything!

Pro/Am Awards night was a great success.  Thanks to those who showed up to support the event, and the competition.  We live streamed the awards for the first time ever, so if you’re interested you can watch that here.  If you placed in any of the categories, we’re still waiting on a few items to be delivered before we can divvy up and ship out prizes. There will be a central pickup point for local winners – stand by for a separate update email on that.

Also regarding the Pro/Am, planning for 2024 is already under way with Dave Cole leading as Competition Director, and Steph Barten as Competition Coordinator.  If you’re interested in pitching in with planning or executing the competition in any way, or if you have any questions about the Pro/Am, please reach out to them directly.

The Club Kit style for this season has been chosen.  We’ll be making a Dark Mild.  We’re working on a recipe now and may be brewing a test batch, but if you’ve got a recipe you think is good, or if you have any ideas or suggestions, please share!

The final details of the Club Creative Competition, aka “Supermarket Sweep” have been decided and posted here.

We’ve decided to bring back the snack potluck to club meetings! Starting with the January meeting. The list of active club members has been sorted alphabetically by last name and split into three groups. Check your email to see if you’re in the first group. If you’re on the list and you’re coming to the meeting on January 9th, please do your part and bring a snack to share with everyone. It can be anything from cookies, crackers, and chips to vegetables, fruit, and meats.

January’s meeting, unlike other meetings, is the second Tuesday of the month. It will be an Off-Flavours seminar! This is historically one of our more popular meetings so we’re scoping out a meeting location that can suit more attendees. Keep an eye on the Club Calendar for info. We’ll also send a reminder leading up to the meeting.

Finally, we’ve set up a new Member Feedback page on the website accessible to active registered members, which allows you to submit confidential, anonymous messages to the club executives. We recognize that many members have thoughts and ideas about the club but don’t always feel comfortable sharing directly with the club executives, so we wanted to provide this as an alternate channel of communication. Your input is important to us and we want to hear what you have to say so that we can make sure the club is heading in the right direction.